Cooking
Convert cooking measurements and scale a recipe up or down for a different number of servings.
Convert between cooking volume or mass units, or scale every ingredient in a recipe up or down for a different number of servings.
Converting US cups to millilitres, or scaling a 4-serving recipe up to 6.
Conventions and limitations
Recipe scaling multiplies quantities only. It never converts the unit itself, and cooking time or equipment may not scale in the same proportion.